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Farmer’s Slab Cake

£4.99

Description

Rich and decadently packed with juicy dried fruit and glacé cherries. Inspired by a traditional family recipe and made with the finest ingredients. We bake in small batches for that home-baked taste. Treat yourself at tea time or for elevenses… if you can’t wait that long!

Additional information

Nutrition

Energy (kJ/kcal) 1659/396, Fat 17g, of which saturates 2.6g, Carbohydrates 59g, of which sugars 39g, Protein 4.4g, Salt 0.47g.

Ingredients

Sultanas (22%) (contains Sunflower Oil), Sugar, WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, Glacé Cherries (5%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Colour: E163, Preservative: SULPHUR DIOXIDE), Humectant: Vegetable Glycerine, Modified Starch (Potato, Waxy Maize), WHEAT Starch, Raising Agents: E450(i), E501(ii), E500(ii); Emulsifiers: E471, E477, E481; Mixed Spice, Dextrose, Dried Whole EGG, Preservative: Potassium Sorbate, WHEAT Gluten, Stabiliser: Xanthan Gum.

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of: Nuts, Milk, Soya. Suitable for Vegetarians.

Storage

Store in a cool, dry place. Once opened, store in an airtight container and consume within 7 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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