£3.89
The perfect base for any Keema dish… This all-in-one Keema Curry Base is traditionally for minced lamb/minced Quorn. Its cooked using large chunks of onion, special Punjabi spices and an extra hit of ginger to give it that deep traditional flavour. Why not use prawns or chicken with this base? Or for a great snack fill pitta pockets with your cooked Keema?
| Weight | 0.35 kg |
|---|---|
| DIETARY ADVICE | Free from sugar, wheat, dairy, ghee, gluten, yeast, artificial colourings, coconut, nuts, preservatives and additives. |
| INGREDIENTS | Tomatoes (46%), Onions (38%), Rapeseed Oil, Ginger Puree, Spices (contains MUSTARD), Salt, Concentrated Lemon Juice, Green Chillies, Coriander, Paprika, Cumin Seeds. For allergens see ingredients in UPPERCASE. |
| NUTRITIONAL INFORMATION | Energy 417kj/102kcal |
| STORAGE | Once opened keep refrigerated and consume within 3 days. |
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Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
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Vegetarian Vegan
Gluten Free
Palm Oil Free
Nut Free Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
BRAMBLE FOODS LTD.
Crosby Road, Market Harborough, Leicestershire, LE16 9EE
Tel: 01858 461199 | Email: sales@bramblefoods.com
A Bramble Foods Group company
