Vegan Lemon Drizzle Loaf Cake

£4.99

Description

A classic, all-time favourite loaf cake that everyone can enjoy. A delicious, perfectly baked lemon sponge cake, topped with lemon drizzle. And, of course, it’s vegan friendly.

Additional information

Nutrition

Energy (kJ) 1463 (kcal) 363, Fat (g) 12.1 of which Saturates (g) 1.2, Carbohydrates (g) 61 of which sugars (g) 29, Protein (g) 2.6, Salt (g) 0.58.

Ingredients

WHEAT Flour, Water, Rapeseed Oil, Sugar, WHEAT Gluten, Humectant: Vegetable Glycerine; Emulsifier: Mono- and Diglycerides of Fatty Acids; Rice Starch, Lemon Fruit Pieces (3%) (Concentrated Apple Juice, Concentrated Lemon Juice, Fructose-Glucose Syrup, Glucose Syrup, Sugar, OAT Fibre, Rice Starch, Palm Fat, Gelling Agent: Pectin; Acidity Regulator: Citric Acid; Flavouring), WHEAT Starch, Lemon Drizzle (2%) (Sugar, Glucose Syrup, Vegetable Oil: Rapeseed, Palm; Water, Natural Flavouring, Emulsifier: SOYA Lecithin; Stabiliser: Agar; Preservative: Potassium Sorbate; Colours: Titanium Dioxide, Lutein), Dextrose, Flavouring, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Salt, Thickener: Xanthan Gum, Preservative: Potassium Sorbate; Lemon Oil, Colours: Carrot Concentrate, Safflower Concentrate.

Allergy

For allergens, including cereals containing gluten, see ingredients in UPPERCASE.

Storage

Store in a cool dry place, out of direct sunlight. Once opened, store in an airtight container and consume within 7 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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