Description
This classic ginger biscuit recipe is a firm favourite! Made with the finest ingredients in small batches for that home-baked taste. The ideal treat for you or to share with friends and family.
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£4.79
£4.79
This classic ginger biscuit recipe is a firm favourite! Made with the finest ingredients in small batches for that home-baked taste. The ideal treat for you or to share with friends and family.
| Weight | 0.250 kg |
|---|---|
| Nutrition | Energy 1927kJ/458kcal, Fat 16g of which saturates 7.7g, Carbohydrates 74g of which sugars 44g, Protein 5.0g, Salt 1.20g |
| Ingredients | Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Partially Inverted Refiners Syrup, Vegetable Oils (Non-hydrogenated Palm Oil and Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavourings), EGG, Raising Agent (Sodium Bicarbonate), Ground Ginger, Ground Nutmeg, Salt. |
| Allergy | For allergens, including cereals containing gluten, see ingredients in BOLD. Not suitable for nut allergy sufferers due to manufacturing methods. May also contain traces of milk, mustard, oat, soya and sesame. Suitable for vegetarians. |
| Storage | Store in a cool dry place avoiding direct sunlight. Once opened keep in an airtight container and consume within 30 days. |
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Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
Look for products with these icons
Vegan
Gluten Free
Palm Oil Free
Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.