Classic Ginger Biscuits

£4.79

Description

This classic ginger biscuit recipe is a firm favourite! Made with the finest ingredients in small batches for that home-baked taste. The ideal treat for you or to share with friends and family.

Additional information

Weight 0.250 kg
Nutrition

Energy 1927kJ/458kcal, Fat 16g of which saturates 7.7g, Carbohydrates 74g of which sugars 44g, Protein 5.0g, Salt 1.20g

Ingredients

Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Partially Inverted Refiners Syrup, Vegetable Oils (Non-hydrogenated Palm Oil and Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavourings), EGG, Raising Agent (Sodium Bicarbonate), Ground Ginger, Ground Nutmeg, Salt.

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. Not suitable for nut allergy sufferers due to manufacturing methods. May also contain traces of milk, mustard, oat, soya and sesame. Suitable for vegetarians.

Storage

Store in a cool dry place avoiding direct sunlight. Once opened keep in an airtight container and consume within 30 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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