Description
A classic crumbly ginger biscuit with stem ginger pieces, all the flavour but none of the gluten. Delicious!
Gluten Free Stem Ginger Biscuits 150g
Gluten Free Stem Ginger Biscuits 150g
£3.99
Additional information
| Weight | 150 kg |
|---|---|
| Nutrition | Energy 2108kJ/504kcal, Fat 25g of which saturates 13g, Carbohydrates 65g of which sugars 31g, Protein 3.5g, Salt 0.48g |
| Ingredients | Sugar, Rice Flour, Palm Oil, Gluten Free Oat Flour, Water, Potato Starch, Rice Starch, Stem Ginger (4%) [Ginger, Sugar Syrup], Coconut Oil, Rapeseed Oil, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Gluten Free Oat Flakes, Glucose Syrup, Egg Powder, Ginger Powder, Stabiliser (Xanthan Gum), Lemon Juice from concentrate. |
| Allergy | For allergens, see ingredients in bold. May also contain nuts and peanuts. |
| Storage | Store in a cool dry place avoiding direct sunlight. Once opened keep in an airtight container and consume within 30 days. |
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Vegetarian
Vegan
Gluten Free
Palm Oil Free
Nut Free
Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
Look for products with these icons
Vegetarian Vegan
Gluten Free
Palm Oil Free
Nut Free Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
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