Golden Syrup Cake

£5.79

Description

Our golden syrup cake is perfect sweet treat. Eat as a cake or add custard or cream and serve as pudding… hot or cold. Made with the finest ingredients we bake in small batches for that home-baked taste.

Additional information

Weight 270 kg
Nutrition

Energy 1532KJ/381kcal, Fat 7.0g, of which saturates 0.9g, Carbohydrates 75g, of which sugars 53g, Protein 4.3g, Salt 0.31g.

Ingredients

Golden Syrup (Invert Sugar Syrup) (39%), Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Humectant: Vegetable Glycerine; Glucose Syrup, Caramel Flavouring, Preservative: Potassium Sorbate; Raising Agent: Sodium Bicarbonate; Salt, Stabiliser: Xanthan Gum.

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of Nuts, Milk, Soya and Oats.

Storage

Store in a cool, dry place. Once opened, store in an airtight container and consume within 7 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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