Individual Caramelised Biscuit Topped Flap Jack 80g – Case of 20

£26.99

Description

A case of 20 delicious baked oat flap jacks, with a classic caramelised biscuit flavour icing and caramelised biscuit crumb topping. Very indulgent!

Additional information

Nutrition

Energy (kJ/kcal) 1903/454, Fat 19g, of which saturates 6.7g, Carbohydrate 63g, of which sugars 40g, Protein 5.6g, Salt 0.53g.

Ingredients

OATS (32%), Golden Syrup, Speculoos Flavoured Icing (18%) (Sugar, Vegetable Oil (Rapeseed, Palm), Water, Speculoos Crumb (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Fully Hydrogenated Vegetable Fat (Rapeseed, Palm), Skimmed MILK Powder, Colour (Plain Caramel), Flavouring, Cinnamon, Emulsifier (Polysorbate 60), Preservative (Potassium Sorbate), Acidity Regulator (Disodium Phosphate), Vegetable Margarine (Vegetable Oils (Palm , Rapeseed), Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Colours (Curcumin, Annatto), Flavourings), Sugar, Caramelised Biscuit Crumb (1.5%) (WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Salt, Cinnamon).

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of Wheat, Egg, Nuts and Oats.

Storage

Store in a cool, dry place. Once opened keep in an airtight container and consume within 7 days.

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Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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