Large Eccles Cakes (Pack of 4)

£6.99

Description

Your favourite Lancashire teatime treat… only bigger! Sugary, crumbly pastry filled with juicy sweet currants. Perfect with a mug of builders’.

Additional information

INGREDIENTS

Currants (34%) (Currants, Sunflower Oil), WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring, Emulsifier (Distilled Monoglyceride)), Water, Sugar, Salt.

NUTRITION

Typical values per 100g: Energy 1550kJ/356kcal, Fat 20g of which saturates 10g, Carbohydrate 68g of which sugars 437g, Protein 5.3g, Salt 0.92g.

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Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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