Strawberry Clotted Cream Shortbread Buttons

£4.79

Description

Made with fruity, sweet strawberry nuggets, these cookies are irresistible! Made with the finest ingredients in small batches for that home-baked taste. An ideal gift for friends and family.

Additional information

Weight 0.250 kg
Nutrition

Energy (kJ/kcal) 2126/508, Fat 27g, of which saturates 14g, Carbohydrate 61g, of which sugars 24g, Protein 5.0g, Salt 0.60g.

Ingredients

Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin – Vitamin B3, Thiamine – Vitamin B1), Vegetable Oils (Non-Hydrogenated Palm Oil & Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavourings), Sugar, Strawberry Granulate (3%) (Fruit: Strawberry, Apple Puree, Strawberry Juice, Cherry Juice; Sugar, Fructose Syrup, Rice Meal, Gelling Agent: Pectin; Vegetable Fat: Palm Kernel; Cocoa Butter, Acidifier: Citric Acid; Flavouring), Clotted Cream (2%) (MILK), Natural Flavouring, Salt.

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. Not suitable for Nut allergy sufferers due to manufacturing methods, may also contain traces of Egg, Mustard, Oat, Sesame & Soya. Although every care has been taken, fruit stalk and stone may be present. Suitable for Vegetarians.

Storage

Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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