£4.25
Black Bean as it was meant to be, not oily, not too salty, but intensely flavoured. Use as a stir-fry sauce (stir-fry your ingredients, add sauce and heat through) or as a baking sauce – try salmon fillets on sliced ginger, smothered in Yau’s Black Bean Sauce and baked in foil. Classic combinations include beef with green peppers or onions. For a vegetarian option, use aubergine and mushrooms
| Weight | .28 kg |
|---|---|
| DIETARY ADVICE | Free from sugar, wheat, dairy, ghee, gluten, yeast, artificial colourings, nuts, preservatives and additives. |
| INGREDIENTS | Water, Black Beans (13.4%), SOY BEANS, Sunflower Oil, Sugar, Tapioca Flour, Apple Cider Vinegar, Ginger, Onion Powder, Ginger Powder, Sea Salt, White Pepper, Black Pepper. |
| NUTRITIONAL INFORMATION | Energy 468kJ/112kcal, Fats 6.1g of which saturates 0.8g, Carbohydrate 10g of which sugars 3.6g, Protein 2.9g, Salt 2.30g |
| STORAGE | Once opened keep refrigerated and consume within 3 days. |
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Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
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Vegetarian Vegan
Gluten Free
Palm Oil Free
Nut Free Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.
BRAMBLE FOODS LTD.
Crosby Road, Market Harborough, Leicestershire, LE16 9EE
Tel: 01858 461199 | Email: sales@bramblefoods.com
A Bramble Foods Group company
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