Bramble Shortbread & Preserve Gift Pack

£6.99

Description

Picnic pots of Bramble’s delicious strawberry preserve (114g) and lemon curd (110g), made in our Market Harborough jammery. Plus ten fingers of light and crumbly all-butter shortbread (150g) from our bakery. The perfect gift.

Additional information

Nutrition

All Butter Shortbread Fingers 150g: Energy 2152kJ/323kcal, Fat 28g of which saturates 8.8g, Carbohydrates 62g of which sugars 22g, Protein 5.8g, Salt 0.36g. Lemon Curd: Energy 1520kJ/376kcal, Fat 15g, of which saturates 6.0g, Carbohydrates 58g, of which sugars 57g, Protein 2.9g, Salt 0.33g. Strawberry Preserve: Energy 1014kJ/253kcal, Fat 0.0g, of which saturates 0.0g, Carbohydrates 63g, of which sugars 63g, Protein 0.3g, Salt 0.02g.

Ingredients

Lemon Curd: Sugar, EGGS, Lemon Juice (11%) (From Concentrate), Margarine (Vegetable Oils: Palm and Rapeseed; Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Annatto, Curcumin; Flavourings), Dextrose, Butter (MILK), Acidity Regulator: Citric Acid; Gelling Agent: Pectin; Flavouring: Lemon Oil.
Strawberry Extra Jam: Sugar, Strawberries, Gelling Agent: Pectin; Acidity Regulator: Citric Acid. Prepared with 45g Fruit per 100g. Total Sugar Content 68g per 100g.
All-Butter Shortbread Fingers: WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Butter (MILK) (30%), Sugar, Cornflour, Full Cream MILK Powder, Salt, Raising Agent (Sodium Bicarbonate).

Allergy

For allergens, including cereals containing gluten, see ingredients in UPPERCASE.

Storage

Once opened store in a refrigerator and consume within one month.

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Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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