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Cherry Liqueur Fruit Slab Cake

£5.79

Description

This richly flavoured cake is packed with juicy sultanas and a dash of cherry liqueur. Made with the finest ingredients in small batches for that home-baked taste. Have a slice of cherry cheer for tea, or add lashings of hot custard for dessert.

Additional information

Nutrition

Energy (kJ/kcal) 1493/356, Fat 9.0g, of which saturates 4.1g, Carbohydrates 66g, of which sugars 50g, Protein 4.1g, Salt 0.38g.

Ingredients

Sultanas (40%), WHEAT Flour (Calcium Carbonate, Niacin, Iron, Thiamin), EGG, Sugar, Glacé Cherries (9%) (Cherries, Glucose/Fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Colour: Erythrosine; Preservatives: Potassium Sorbate, SULPHUR DIOXIDE), Margarine (Vegetable Oils: Palm, Rapeseed; Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Annatto, Curcumin; Flavourings), Humectant: Vegetable Glycerine; Glucose Syrup, Cherry Liqueur (1.8%), Whey Powder (MILK), Raising Agents: Diphosphates, Sodium Carbonates, Preservative: Potassium Sorbate; Salt.

Allergy

For allergens, including cereals containing gluten, see ingredients in BOLD. Due to manufacturing methods may contain traces of Nuts, Oats and Soya. May also contain fruit stalks and cherry stones.

Storage

Store in a cool, dry place. Once opened, store in an airtight container and consume within 7 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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