| Nutrition |
Energy (kJ/kcal) 1755/416, Fat 12g of which saturates 7.2g, Carbohydrate 73g of which sugars 65g, Protein 2.3g, Salt 0.08g.
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| Ingredients |
Fondant 62% (Sugar, Glucose Syrup, Water), Dark Chocolate (37%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin)), Caramel Flavour, Salt, Colour (Plain Caramel), Stabiliser (Invertase). Dark chocolate contains cocoa solids 55% minimum.
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