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Gluten Free Genoa Loaf Cake

£7.49

Description

A classic, all-time favourite Genoa cake that everyone can enjoy. A delicious, perfectly baked lemon flavoured sponge cake filled with glace cherries and mixed peel. And, of course, it’s gluten free.

Additional information

Nutrition

Energy (kJ) 1402 (kcal) 332, Fat (g) 7.2 of which Saturates (g) 2.4, Carbohydrates (g) 66 of which sugars (g) 39, Protein (g) 2.4, Salt (g) 0.30.

Ingredients

Sultanas (34%), Sugar, Water, Rice Flour, Cherries (7%) [Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator (Citric Acid), Colour (Erythrosine), Preservative (Potassium Sorbate)], Potato Starch, Pasteurised Egg, Mixed Peel (3%) [Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)], Margarine [Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice from concentrate], Rapeseed Oil, Glucose Syrup, Humectant (Glycerol), Maize Flour, Palm Oil, Raising Agents (Diphosphates, Potassium Carbonates), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Salt, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stearic Acid, Acidity Regulator (Potassium Hydroxide).

Allergy

For allergens, including cereals containing gluten, see ingredients in UPPERCASE.

Storage

Store in a cool dry place, out of direct sunlight. Once opened, store in an airtight container and consume within 7 days.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

Look for products with these icons

Vegetarian

Vegan

Gluten Free

Palm Oil Free

Nut Free

Owing to manufacturing methods: (i) The Vegan icon indicates that the recipe is suitable for vegans but may contain traces of animal products. (ii) The Gluten Free icon indicates that the recipe is free from gluten, but may not be suitable for coeliac or those who are gluten intolerant.

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