| Nutrition |
Energy (kJ/kcal) 1777/425, Fat 22g, of which saturates 3.4g, Carbohydrates 52g, of which sugars 27g, Protein 4.9g, Salt 0.60g.
|
| Ingredients |
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Modified Starch; Potato, Waxy Maize; Whole Liquid EGG, Vegetable Oil: Rapeseed; WHEAT Starch, Water, Humectant: Vegetable Glycerine; Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate, Emulsifiers: Mono-and diglycerides of Fatty Acids, Propane-1,2- Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose (WHEAT), Dried Whole EGG, WHEAT Gluten, Natural Lemon Flavouring (2%), Lemon Oil (1%), Stabiliser: Xanthan Gum; Preservatives: Potassium Sorbate, Citric Acid.
ALLERGY ADVICE:
|
| Allergy |
For allergens, including cereals containing gluten, see ingredients in BOLD. Due to manufacturing methods may contain traces of Milk, Nuts, Oats and Soya.
|